top of page

Carry Out Menu



SALADS & BREADS

SALADS & BREADS




Tossed Garden Salad

Fresh mixed greens, cherry tomato, red onion, carrots, and cucumbers with Ranch and Italian dressing. Full Pan serves 40 to 50 guests.

Half Pan

$30


Full Pan

$50

Tossed Garden Salad


Fresh Baked Rolls (1 dozen)

$4.75

Butter

Butter (per dozen)

$1


Fresh Baked Italian Bread (1 loaf)

$4.50

Butter (Loaf)

Butter (per loaf)

$1



CHICKEN - BEEF - PORK - FISH

CHICKEN - BEEF - PORK - FISH




Award Winning Lemon Breast of Chicken

Winner of the Cooking Competition for The Home Modernization Restoration and Renovation Expo. Lightly floured with an egg and Parmesan cheese batter infused with lemon. Priced individually.

$3

Award Winning Lemon Breast of Chicken


Homemade Stuffed Cabbage

Cabbage stuffed with ground beef and rice in a tomato and sauerkraut based sauce.

Half Pan, 15 pieces

$45


Full Pan, 30 pieces

$90



Beef Tips with Rice or Noodles

Tender Angus beef simmered in a creamy mushroom sauce.

Half Pan

$70


Full Pan

$135

Beef Tips with Rice or Noodles


Roast Beef with Gravy

Slow roasted Top Round in a decadent beef gravy.

Half Pan

$70


Full Pan

$130



Breaded Baked Pork Chop

Herb and Panko bread crumbs, lightly fried, and baked to perfection.

Half Pan, 15 pieces

$67.50


Full Pan, 30 pieces

$135



Pork Loin with Gravy

Slow roasted pork loin in a decadent pork gravy.

Half Pan

$60


Full Pan

$100



Chicken Breast Parmigiano

Herb and Panko bread crumbs, lightly fried, and topped with red sauce and melted mozzarella cheese.

Half Pan, 15 pieces

$75


Full Pan, 30 pieces

$150



Chicken Marsala

Sautéed and simmered in Marsala wine sauce with mushrooms.

Half Pan, 15 pieces

$75


Full Pan, 30 pieces

$150



Boneless Breaded Chicken Breast

Herb and Panko bread crumbs, lightly fried, and baked to perfection.

Half Pan, 15 pieces

$60


Full Pan, 30 pieces

$120



Boneless Baked Chicken Breast

Select from the following sauces: chicken gravy, lemon dill, Italian, or plain baked with herbs.

Half Pan, 15 pieces

$52.50


Full Pan, 30 pieces

$105



Breaded Chicken Tenders with Dipping Sauce

Herb and Panko bread crumbs, lightly fried, and baked to perfection.

Half Pan, 25 pieces

$37


Full Pan, 50 pieces

$75



Italian Sausage with Peppers & Onions

Mild sausage with roasted tri-color peppers and onions.

Half Pan

$60


Full Pan

$100



Smoked Kielbasa

Simmered in sauerkraut with onions.

Half Pan

$55


Full Pan

$95



Old World Swedish Meatballs

Ground beef meatballs in a rich brown gravy.

Half Pan, 25 pieces

$43.75


Full Pan, 50 pieces

$87.50



Homemade Italian Meatballs

Italian seasoned meatballs in an Italian red sauce.

Half Pan, 25 pieces

$50


Full Pan, 50 pieces

$100



Cod Filet

Tender 5 oz. white fish baked or steamed with lemon butter and parsley. Priced individually.

Market Price




STEAMED VEGETABLES

STEAMED VEGETABLES




Green Beans

Half Pan

$30


Add Mushrooms & Onions, Per Half Pan

$3


Add Toasted Almonds, Per Half Pan

$3



Full Pan

$50


Add Mushrooms & Onions, Per Full Pan

$6


Add Toasted Almonds, Per Full Pan

$6



Glazed Baby Carrots

With butter and brown sugar.

Half Pan

$30


Full Pan

$50



Buttered Corn

Half Pan

$30


Full Pan

$50



California Medley

Broccoli, cauliflower, and carrots.

Half Pan

$30


Full Pan

$50



Germany Blend

Yellow and green beans with carrots.

Half Pan

$30


Full Pan

$50




POTATOES & GRAINS

POTATOES & GRAINS




Whipped Mashed Potatoes

Served with or without garlic.

Half Pan

$30


Full Pan

$45



Scalloped Potatoes

Half Pan

$30


Full Pan

$45



Au Gratin Potatoes

Half Pan

$30


Full Pan

$45



Oven Browned Red Skin Potatoes

Half Pan

$30


Full Pan

$45



Parsley Buttered Skins

Half Pan

$30


Full Pan

$45



Cheesy Potatoes

Diced potatoes with cheddar cheese, onion, cream soup, sour cream, and corn flake topping.

Half Pan

$40


Full Pan

$65



Rice Pilaf

Half Pan

$30


Full Pan

$45




PASTA

PASTA




Potato & Cheese Perogies (1 dozen)

Potato and cheddar cheese stuffed dumpling, sauteed in butter and onions.

$10



Penne Rigatoni

Marinara, Half Pan

$30


Marinara, Full Pan

$50


Blush or Alfredo, Half Pan

$35


Blush or Alfredo, Full Pan

$65



Cavatelli

Served with your choice of marinara, blush, or Alfredo sauce.

Marinara, Half Pan

$35


Marinara, Full Pan

$65


Blush or Alfredo, Half Pan

$40


Blush or Alfredo, Full Pan

$70



Meat Lasagna

Pasta layered between a rich meat sauce and topped with mozzarella cheese.

Half Pan

$45


Full Pan

$75



Vegetable Lasagna

Pasta layered with spinach, broccoli, and carrots in a creamy cheese sauce and topped with mozzarella cheese.

Half Pan

$45


Full Pan

$75



Homemade Cabbage & Noodles

Tender sweet cabbage sauteed in butter and onions with egg noodles. Full pan only.

$50

Extras

Add Bacon

$10


Macaroni & Cheese

Elbow macaroni blended with creamy sharp cheddar cheese.

Half Pan

$35


Full Pan

$60




PASTRY

PASTRY




Assorted Pastry Tray

Approximately 50 pieces per tray.

$60



Assorted Kolacki Tray

Assorted fillings; 24 pieces.

$18




MISCELLANEOUS

MISCELLANEOUS




Chaffing Dish Rental

Must be returned, please call to setup time to return. Includes Sterno. No charge for full service.

$20


©2017-2025 by Marge Walter Caterers

bottom of page