Dinner Menu
ENTREES
Award Winning Lemon Breast of Chicken
Winner of the Cooking Competition for The Home Modernization Restoration and Renovation Expo. Lightly floured with an egg and Parmesan cheese batter infused with lemon. Priced individually.
$3
Roast Beef with Gravy
Slow roasted Top Round in a decadent beef gravy.
Half Pan
$70
Full Pan
$130
Pork Loin with Gravy
Slow roasted pork loin in a decadent pork gravy.
Half Pan
$60
Full Pan
$100
Breaded Baked Pork Chop
Herb and Panko bread crumbs, lightly fried, and baked to perfection.
Half Pan, 15 pieces
$67.50
Full Pan, 30 pieces
$135
Smoked Kielbasa
Simmered in sauerkraut with onions.
Half Pan
$55
Full Pan
$95
POTATOES
Whipped Mashed Potatoes
Served with or without garlic.
Half Pan
$30
Full Pan
$45
Potato & Cheese Perogies (1 dozen)
Potato and cheddar cheese stuffed dumpling, sauteed in butter and onions.
$10
PASTA
Macaroni & Cheese
Elbow macaroni blended with creamy sharp cheddar cheese.
Half Pan
$35
Full Pan
$60
Fettuccine
Served with your choice of Blush, Marinara, or Alfredo Sauce
Penne Rigatoni
Served with your choice of Blush, Marinara, or Alfredo Sauce
Angel Hair
Served with your choice of Blush, Marinara, or Alfredo Sauce
Cavatelli
Served with your choice of marinara, blush, or Alfredo sauce.
Marinara, Half Pan
$35
Marinara, Full Pan
$65
Blush or Alfredo, Half Pan
$40
Blush or Alfredo, Full Pan
$70
Homemade Cabbage & Noodles
Tender sweet cabbage sauteed in butter and onions with egg noodles. Full pan only.
$50
Extras
Add Bacon
$10VEGETABLES
Broccoli, Cauliflower, & Carrots
Germany Blend
Yellow and green beans with carrots.
Half Pan
$30
Full Pan
$50
Green Beans
Half Pan
$30
Add Mushrooms & Onions, Per Half Pan
$3
Add Toasted Almonds, Per Half Pan
$3
Full Pan
$50
Add Mushrooms & Onions, Per Full Pan
$6
Add Toasted Almonds, Per Full Pan
$6
Glazed Baby Carrots
With butter and brown sugar.
Half Pan
$30
Full Pan
$50
Broccoli Florettes
Half Pan
$30
Full Pan
$50
Green Beans, Onions & Red Peppers
Mixed Variety