top of page

Dinner Menu



ENTREES

ENTREES



Featured

Award Winning Lemon Breast of Chicken

Winner of the Cooking Competition for The Home Modernization Restoration and Renovation Expo. Lightly floured with an egg and Parmesan cheese batter infused with lemon. Priced individually.

$3.50

Award Winning Lemon Breast of Chicken

Roast Beef with Gravy

Slow roasted Top Round in a decadent beef gravy.

Half Pan

$80


Full Pan

$155


Pork Loin with Gravy

Slow roasted pork loin in a decadent pork gravy.

Half Pan

$65


Full Pan

$120


Breaded Baked Pork Chop

Herb and Panko bread crumbs, lightly fried, and baked to perfection.

Half Pan, 15 pieces

$75


Full Pan, 30 pieces

$150


Smoked Kielbasa

Simmered in sauerkraut with onions.

Half Pan

$65


Full Pan

$120




POTATOES



Whipped Mashed Potatoes

Served with or without garlic.

Half Pan

$35


Full Pan

$60


Potato & Cheese Perogies (1 dozen)

Potato and cheddar cheese stuffed dumpling, sauteed in butter and onions.

$12




PASTA



Macaroni & Cheese

Elbow macaroni blended with creamy sharp cheddar cheese.

Half Pan

$40


Full Pan

$70


Fettuccine

Served with your choice of Blush, Marinara, or Alfredo Sauce


Penne Rigatoni

Served with your choice of Blush, Marinara, or Alfredo Sauce


Angel Hair

Served with your choice of Blush, Marinara, or Alfredo Sauce


Cavatelli

Served with your choice of marinara, blush, or Alfredo sauce.

Marinara, Half Pan

$35


Marinara, Full Pan

$70


Blush or Alfredo, Half Pan

$45


Blush or Alfredo, Full Pan

$75


Homemade Cabbage & Noodles

Tender sweet cabbage sautéed in butter and onions with egg noodles. FULL PAN ONLY.

$50

Extras

Add Bacon

$10



VEGETABLES



Broccoli, Cauliflower, & Carrots


Germany Blend

Yellow and green beans with carrots.

Half Pan

$35


Full Pan

$65


Green Beans

Half Pan

$35


Add Mushrooms & Onions, Per Half Pan

$3


Add Toasted Almonds, Per Half Pan

$3


Full Pan

$65


Add Mushrooms & Onions, Per Full Pan

$6


Add Toasted Almonds, Per Full Pan

$6


Glazed Baby Carrots

With butter and brown sugar.

Half Pan

$35


Full Pan

$65


Broccoli Florettes

Half Pan

$30


Full Pan

$50


Green Beans, Onions & Red Peppers


Mixed Variety


©2017-2026 by Marge Walter Caterers

bottom of page